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RF Biocidics Wins 2016 Sacramento Region Innovation Award

Sacramento, California (November 7, 2016) – RF Biocidics’ Radio Frequency Pasteurizer has won the 2016 Sacramento Region Innovation Award in the Food and Agribusiness category. A panel of 50 judges selected 17 finalists to compete in 6 categories. All finalists were honored at an award luncheon on November 4, 2016, where the winners were announced.

A Step Towards Truly Raw Almonds

The Almond Board of California (ABC) has approved a non-roasting bulk pasteurization process for raw almonds at Sran Family Orchards, a producer of organic and conventional almonds in Kerman, Calif.

FDA Creates Final FSMA Rule, on Adulteration

The FDA on May 26 released the final of the seven rules that comprise the FDA Food Safety Modernization Act (FSMA), this last piece aimed at preventing intentional adulteration from acts intended to cause wide-scale harm to public health. Essentially, it charges larger companies, both foreign and domestic, with coming up with a food defense…

Pecan Recipes – Beyond the Pecan Pie

April is National Pecan Month. Most people know about pecan pie or sprinkling pecans over a salad for a boost of protein and the healthy fats we need. But the pecan is a versatile tree nut, adding flavor and texture to a wide variety of savory and sweet foods. Below are our picks for some…


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